Legume is the plant that has seeds in long pods. Beans and peas are legumes.
Legume
The plant-based fish fingers is savoury. The key ingredients for this cuisine include tofu, potato, seaweed and some seasonings.
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Spinach with fermented tofu is actually a simple and delicious vegetable dish that will tantalise your taste buds.
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Ribs with sweet sour sauce is a very great dish as a mains.
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In the Asian society, a bowl of red bean dumplings has sweetly romantic love in meaning. When it comes to the traditional lover's festival or lunar new year, people may have this dessert at home.
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Mung bean sweet soup is a popular Asian dessert made from green beans.
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Red bean sweet soup is a popular dessert in Chinese cuisine, because red bean sweet soup was prepared as a nourishing and soothing dish to support overall health and well-being.
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Fresh soya milk is a healthy option of plant-based milk.
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Tofu pudding is a delicious and versatile dessert made from plant-based soy milk and thickened with a starch like gypsum power and cornstarch.
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Red bean cake is a dessert in a veggie menu. It can be served just after freshly streaming. It is also very nice if you slightly fry them in a sauté pan.
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